There is a substantial amount of science and math involved in the processing of brewing beer. Many brewmasters hold a degree in brewing, microbiology, food science, chemistry, fermentation science or engineering. The Head Brewer will be responsible for all brewing practices, day to day production and packaging of beer ery, inventory management, cleaning & maintenance of brewing facility, all associated equipment and supplies, and all record-keeping related to the foregoing.ĭuties will include, but will not be limited to, the production and packaging of beer, recipe development, working with and directing other members of the team to ensure all beer leaving the facility is of the highest quality and the Brewery is kept clean, functional, and up to standards s. Here are some steps you can take to hone your craft and pursue a career as a brewmaster: 1. Our team of professionals are committed to providing top notch service, food and most importantly, craft beer! To be the Head Brewer of our growing establishment, apply immediately for our location in Dover, DE.

We are a relaxed and stress-free brewery, happy to offer an escape from the everyday. Offering diverse menu options paired with our exceptional hand-crafted beers. The highest paid Brew Masters work for Anheuser-Busch at 124,000 annually and the lowest paid Brew Masters work. If this sounds like you, apply today for our location in Dover, DE. Anheuser-Busch Brew Masters earn 124,000 annually, or 60 per hour, which is 36 higher than the national average for all Brew Masters at 86,000 annually and 61 higher than the national salary average for all working Americans. Our company is actively seeking the best possible Head Brewer the hospitality industry has to offer! This position requires working experience as a Head Brewer and high energy.

Position: Head Brewmaster - Growing, Beach-Themed Group - $100-120K+

Brewmaster salary